So I made myself a hearty breakfast.
brown rice (oats and millet cooked together)
miso soup (bean sprouts and seaweed)
spinach (sesame paste on)
picked plum and sea kelp
3 years ago back in southern California, my usual Sunday brunch consisted of white flour, butter, sugar and maple syrup, in a form of pancakes. I never would have imagined eating the way I did this morning! Not in a million years.
Until next time,