Sunday, February 21, 2010

Burdock-root Stew

My dinner tonight: vegetable stew cooked with miso and soymilk.

Ingredients:
burdock root
carrots
maitake mushrooms
shiitake mushroms
spring potatoes
ginger
soy milk
miso paste
water



All in a pot cooked slowly over a medium heat until the potatoes pretty much dissolved. It's so creamy and rich, it's hard to believe it's dairy-free.

Until next time,

Sak

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